Pagliatura

Pagliatura

Maremma Toscana Vermentino DOC Biologico

Grape 100% Vermentino
Alcohol 13%
Colour pale bright yellow

Organic wine

SENSORIAL ATTRIBUTES AND PAIRINGS

Scent: floral and citrus perfumes, white peaches and pear
Taste: fresh, intense and long lasting on the palate.
Colour: pale bright yellow.
Matching dishes: fresh cheeses, white meats, fish and crustaceans.
A wine which ages surprisingly well.

VINIFICATION AND AGING

Time of harvest: the last ten days of August
Vinification technique: non aggressive destemming , cryomaceration, pressing and subsequent fermentation in temperature controlled stainless steel vats for 20 to 25 days.
Ageing process: on fine lees for approx. 3 months
Refinement in bottles: minimum 2 months
Stabilising of the product: cold stabilization

SOIL AND CLIMATE CONDITIONS

Vineyards: Sterpeti, Tizzi and Poggio Bestiale
Soil structure: well balanced with excellent skeleton
Height: 150m. and 250m. a.s.l.
Placement: North, North East
Planting density: 6,400 plants per hectare
Vine placement: bi-lateral ridge spur
Vines planted: 1998-2002
Average yield per plant: 1,000g
Grape: 100% Vermentino
No. bottles produced: 30,000

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BRISSAIA

Brissaia Brissaia

Maremma Toscana Ansonica DOC

PAGLIATURA

Pagliatura Pagliatura

Maremma Toscana Vermentino DOC

ILLARIO

Illario Illario

Maremma Toscana Rosato DOC Biologico

HEBA

Heba Heba

Morellino di Scansano DOCG Biologico

SINARRA

Sinarra Sinarra

Maremma Toscana Rosso DOC Biologico

ALTIZI

Poggio Bestiale Altizi

Maremma Toscana Rosso DOC

POGGIO BESTIALE

Poggio Bestiale Poggio Bestiale

Maremma Toscana Rosso DOC

PERENZO

Perenzo Perenzo

Maremma Toscana Syrah DOC